The smoky, smooth flavor of our Antigua coffee is even more delicious when it’s paired with a little extra spice. For a festive treat, try this easy recipe, and if you have a sweet tooth, try this recipe with our Antigua Caramel coffee for an amazingly decadent drink!
1 cup of ice
5-8 oz. extra strong, chilled black coffee
1 tbsp. sweetened condensed milk or ¼ cup non-dairy milk
Pinch of organic ground cinnamon
Fill a cocktail shaker with ice and add the coffee, milk, and cinnamon. Stir well to combine. Cover and shake well for 30 seconds. Fill a glass with additional ice and strain the coffee mixture into the glass. Add an extra sprinkle of cinnamon, if desired. Enjoy!
If you’d prefer a hot drink, simply stir the sweetened condensed milk (or other non-dairy milk of your choice) and cinnamon into a piping hot cup of coffee, and enjoy.