Our Central American Blend Hazelnut Coffee is a delicious and decadent way to enjoy your daily cup of joe. Add an extra boost of flavor and antioxidants to your coffee with Beyond Hot Chocolate™ for a rich, creamy mocha that can be served hot or iced!
Ingredients
1 cup extra-strong Central American Blend Hazelnut Coffee
1-2 tbsp. Beyond Hot Chocolate™
Almond, or any other non-dairy milk to taste
Instructions
Stir the Beyond Hot Chocolate mix into the hot coffee until completely dissolved. Add almond milk to taste and sprinkle with extra Beyond Hot Chocolate for a delicious garnish. Serve immediately.
For a refreshing Iced Hazelnut Mocha:
Let the coffee come to room temperature, then pour it to a blender. Add the Beyond Hot Chocolate mix and almond milk. Add 1 cup of ice and blend together until smooth and frothy. Top with a dusting of Beyond Hot Chocolate for an extra sweet treat and serve immediately! Enjoy!